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In the Bar

Lyre’s Non-Alcoholic Cocktails to see you through 'Dry January'

After the excesses of the festive season, you may be starting the new year afresh. This session is led by an expert mixologist, Chelsea Catherine, from The Black Pearl in Melbourne and reveals a series of easy non-alcoholic cocktails you can make, which are delicious and, also, low in calories.

Lyre’s range of crafted non-alcoholic spirits was launched to provide an alternative for those who don’t wish to imbibe alcohol, but still want to enjoy an appetising drink. With over 13 spirits to choose from, you can easily replace some of the alcohol in your drink to make it low alcohol, or you can make your classic favourites as a totally no alcohol option. Named after the Australian Lyrebird, natures greatest mimic, the range is crafted to taste just like the classics they pay homage to using all natural essences, extracts and distillates from around the world. The range is also vegan, gluten and dairy free.